Lunch at Katz's deli on E Houston Street in the Lower East Side. Talked to my mom and since I have been remiss in calling of later, she accepted a take-out order of this pastrami on rye (sans vanilla egg cream*) as a peace offering.
I got off easy.
*For you non-New Yorkers, a vanilla egg cream is a drink made with no eggs and no cream. Go figure. That's why New Yorkers are tough, we're used to things not being as advertised. Vanilla syrup, milk and seltzer. There's a chocolate version, too.